Sunday, December 19, 2010

Cranberry Macadamia Nut Bark

1/2 c. dried cranberries
1(1-lb.)pkg.vanilla-flavored candy coating,cut into pieces
1(3 1/2-oz.)jar macadamia nuts

Line cookie sheet with foil.

Melt candy coating in medium saucepan over low heat,stirring constantly.
Remove from heat. Stir in cranberries and nuts. Spread on foil lined cookie sheet. Cool completely.

Break into 1 1/2-inch pieces. Store in airtight container.

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