Thursday, December 9, 2010

Chocolate Peanut Butter Clusters

1 package (12 oz) milk chocolate morsels
1 package (6 oz) peanut butter morsels
1 package (12 oz) salted spanish peanuts

Combine morsels in a 2-quart casserole.
Microwave on high for 3-4 minutes or until melted. Stir halfway through cooking.
Stir in peanuts.
Drop by teaspoons onto waxed paper.
Let set until firm. Store in air tight container.
Yield- 4 to 4 1/2 dozen.

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