Monday, April 5, 2010

Missi's Fantastic White Chocolate Almond Fudge

12 oz package Hersheys White Chocolate Chips
2/3 c sweetened condensed milk
1 1/2 c slivered almonds, toasted
1/2 tsp vanilla

Preheat oven to 350. Spread almonds on cookie sheet. Bake 8-10 mins., stirring occasionally, until lightly browned. Set aside.

Butter an 8" square pan.

Melt white chips with sweetened condensed milk over very low heat, stirring constantly until smooth.

Remove from heat and stir in vanilla and almonds. Spread in buttered pan. Refrigerate 2 hours or until firm.

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